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Trending Articles
BioTRUST Nutrition launches Eternal Mind for cognitive support
The supplement is designed to support healthy cognition and enhance mental agility in ageing
Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight
Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
Maintaining momentum in the collagen market: what can we learn from the mighty omega-3?
Do you remember a time before omega-3s dominated the supplements sector? Us neither. For many consumers, omega-3 intake has become part of their daily regimens. But despite its...
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Water-soluble Zynamite S creates fresh innovation opportunities for functional beverages
Used to support mental and physical energy, Zynamite is a Mangifera indicaextract created from sustainably harvested mango leaves
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Food
Vegetarians can’t get no satisfaction, research shows
The number of vegetarians satisfied with the choice of food products available to them has suffered a dramatic decline, according to the findings of new research commissioned by Ingredient Communications
Research & Development
Consumers willing to accept steeper prise rises for staples
Respondents to a recent survey said they would stop buying protein powder once the price had risen by an average of 17%, as well as 23% for probiotics, and 26% for dietary supplements
Research & Development
Research shows younger consumers prioritise sustainability
They also find meat-free products more appealing than older consumers, the data shows
Ingredients
Ingredient lists still aren't clear enough, survey finds
Many food and beverage products do not offer the clear labelling that consumers want, according to new research
Packaging
Widespread support for plastic packaging tax, new research reveals
More than half of consumers in the UK and a third in the US are in favour of a tax on all plastic packaging on food products, new research has shown
Media
Vegetarian and vegan consumers unhappy with lack of product options
Almost half of vegans and a quarter of vegetarians are dissatisfied with the choice of food products available to them, new research has revealed
Media
Nearly one in three consumers willing to eat lab-grown meat, according to new research
Almost a third of consumers say they would be happy to eat so-called 'cultured meat' — with vegans the group most likely to do so, according to new research.
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