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Trending Articles
Cucumber extract can promote enhanced joint health, study finds
CuberUp showed promise in relieving joint pain, enhancing mobility and reducing stiffness
Roquette develops Lycagel softgel shell to offer enhanced flexibility
The novel technology offers enhanced flexibility in softgel manufacturing, preventing crosslinking and rapid shelf degradation
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Nextida: Rousselot’s novel collagen solution line with unique health benefits
The Nextida collagen peptide range will focus on preventive health, with Nextida.GC — a glucose balancing ingredient — being the first product to launch
Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight
Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
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Bridge2Food Summit Europe
June 5-6 2024 | Summit | The Hague, Netherlands
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Related Content
Research & Development
DuPont Nutrition & Biosciences announces research collaboration with Rutgers University
DuPont has announced a research collaboration in microbiome science with the Center for Advanced Biotechnology and Medicine (CABM) at Rutgers University in New Jersey
Ingredients
Low vitamin D associated with faster decline in cognitive function
About 60% of a study group, regardless of their race or ethnicity, was low in vitamin D
Drug Delivery
Alternative nutraceutical delivery method proposed
Colloidal stabilised emulsions provide an ideal environment for the encapsulation of flavours or nutraceuticals inside foods
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