Targeted microbiome modulation from OptiBiotix demonstrates potential to boost the health benefits of existing probiotics
New research from OptiBiotix demonstrates the potential for the development of species or genera-specific probiotics to selectively enhance the growth and health benefits of existing probiotics
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DigeZyme demonstrates efficacy in management of dyspeptic symptoms with functional dyspepsia
A randomised, double-blind, placebo-controlled study published in the Journal of Medicinal Foods provides clinical ...
Probiotic LactoSpore found to reverse depression symptoms in patients suffering from IBS
A clinical study conducted in India and published in Food & Nutrition Research reported that adults with irritable ...
Eat high fibre foods to reduce effects of stress on gut and behaviour
Eating high fibre foods may reduce the effects of stress on our gut and behaviour, according to new research published ...
Sleuthing wheat intolerances
Bread wheat is under fire
BENEO launches new clean label rice starch at IFT 2018
Delivers excellent product stability, enabling food manufacturers to create unique textures
Success for BENEO as chicory root fibres are included in FDA’s “Approved Dietary Fibres” list
As part of the new food and nutrition labelling regulations, the US Food and Drug Administration (FDA) has announced ...
Meeting emerging needs in gastrointestinal health
An increasing body of research suggests that what we consume may not only influence the body, but also the mind
Body of science on Sabinsa’s LactoWise and LactoCran digestive health ingredients grows with publication of two new studies
Cranberry and fenugreek are both well known for the benefits their actives provide; but, until recently, little was ...
DuPont Nutrition & Health science earns probiotic health claim in Brazil
Brazilian health authorities recognise Bifidobacterium lactis HN019 as beneficial to gastrointestinal health
Christensenella: the cornerstone of the gut microbiota?
LNC Therapeutics, a French biotechnology company specialising in gut microbiome-based drugs, is taking a closer look at ...
From food intolerances to personalised nutrition
Humans are unique in character, appearance and behaviour. So, asks Michael Gusko, General Manager, GoodMills Innovation, ...
Danisco VEGE Cultures: the broadest cultures offer for plant-based food & beverages
DuPont cultures boost innovation opportunities in plant-based fermented food & beverage market
Nexira will present its extensive range of organic ingredients at this year's Vitafoods
From male enhancers to weight management supplements, visit Nexira at booth #F24 to find natural ingredient solutions
In Brief
Most Popular in Digestion
- Hepatoprotective effects of tocopherols and tocotrienols in fatty liver disease
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- Meta-analysis confirms effectiveness of BioGaia's probiotic for infant colic
- GCI has developed the first plusbiotic ingredient to be introduced into the nutraceutical market
- Addressing stress and anxiety with probiotics
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