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Trending Articles

  1. The role of traceability in the nutraceutical supply chain The exponential growth of the nutraceutical sector, combined with the unprecedented growth in online marketplaces, makes nutraceuticals highly vulnerable to vast counterfeiting...
  2. Manitoba Starch Products' resistant potato starch considered a prebiotic by Health Canada Solnul can now be marketed as a low-dose prebiotic, as a clinical trial confirmed the ability of the resistant starch to promote the growth of 'good' gut bacteria
  3. Prunes proven to benefit young women at risk of bone density loss The study found that women aged 18–25 who ate 50g of prunes daily could reduce the risk of oral contraceptive-related bone density loss
  4. revyve debuts gluten-free egg replacement solution The baker's yeast-derived functional ingredient can be incorporated into a range of food products, including sweet baked goods and confectionery
  5. The perfect pair: how vitamins K2 and D3 combine to support health and well-being Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...

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