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Barry Callebaut
Barry Callebaut
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Trending Articles
From subscriptions to mushrooms: BCMPA members discuss the latest outsourcing trends in nutraceuticals
From single-serve sachets catering to the busy on-the-go market to specialised subscription models shaping direct-to-consumer interactions, the nutraceutical industry is...
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
LifeinU BSCU1: embrace your health now and for the future
New biotics solutions are flooding the market to capitalise on the ever-changing immunity seeking consumer. However, one probiotic solution, LifeinU® BSCU1 from Gnosis by...
Macalat earns NEXTY award for chocolate mushroom mycelium technology
The organic brand has created a novel category in the chocolate industry: sweet dark chocolate
Mibelle Biochemistry has strengthened its beauty-from-within portfolio
PhytoCellTec Md Nu, a novel anti-aging solution, utilises the power of apple fruit cell culture extract to boost skin stem cell vitality and enhance skin density, elasticity,...
Upcoming event
Vitafoods Europe
14–16 May 2024 | Exhibition | Palexpo, Geneva
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Related Content
Recruitment
Peter Feld appointed as CEO at Barry Callebaut
Peter Feld succeeds Peter Boone who is stepping down for personal reasons
Food
Barry Callebaut sets up centre of excellence in Malaysia
The hub will provide support across the company’s financial and accounting services, information management and technology
Ingredients
Barry Callebaut launches cacaofruit nutraceutical fruit drink
The cacaofruit naturally contains the required amount of flavanols to optimise the blood flow across the entire body
Barry Callebaut builds global distribution hub in Belgium
The Lokeren site is expected to be ready by Q3 2021
Research & Development
Barry Callebaut opens Chocolate Academy in Beijing
Latest investment emphasises the company's effort in growing its presence in the Chinese market
Active Nutrition
Dark, milk, white and ruby: The fourth chocolate type from Barry Callebaut at ISM 2019
The sweets and snack conference ISM 2019 will feature at least 11 brands introducing ruby chocolate but the original manufacturing process remains a closely guarded secret
Active Nutrition
Barry Callebaut to acquire Inforum in Russia
The acquisition gives the company access to the world’s second largest chocolate confectionery market
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