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Cosucra
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Trending Articles
Arla Foods Ingredients acquires Volac’s Whey Nutrition business
The acquisition would allow Arla to utilise Volac's Felinfach site as a global production hub for its performance, health and food sectors
From subscriptions to mushrooms: BCMPA members discuss the latest outsourcing trends in nutraceuticals
From single-serve sachets catering to the busy on-the-go market to specialised subscription models shaping direct-to-consumer interactions, the nutraceutical industry is...
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight
Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
Health Canada confirms L. plantarum Rosella can support vaginal health
The probiotic strain has been recognised to support a healthy vaginal microflora and assist in reducing the recurrence of vulvovaginal candidiasis
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Related Content
Manufacturing
COSUCRA raises $49m to increase plant protein production sustainably
The Belgium-based chicory root fibre and pea protein expert has received $49m in investments to continue its energy transition and increase its production capacity
Regulatory
Cosucra CEO steps down after 20 years
He will be succeeded by Eric Bosly, who has previously served as the company's Director of Operations and Global Commercial Director
Finance
Cosucra receives investment to increase production capacity
The company produces chicory and pea ingredients, and will use the investment to improve the performance of its equipment and increase volumes
Manufacturing
Cosucra and SWDE sign a sustainable water partnership
Today, Coscura is supplied with water mainly via the Scheldt river and through an underground water well
Finance
Cosucra announces three website launches
Digitalisation has become a strategic pillar of the company’s development, it says
Manufacturing
Cosucra plans second pea protein processing plant in Denmark
The Danish pea processing project is part of Cosucra’s €60m ($66m) multi-year development programme and will begin commissioning in the first half of 2020
Ingredients
Cosucra is ready for its future in US, Canada and Mexico
Cosucra has doubled its pea protein capacity and set up a North American subsidiary
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