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Trending Articles

  1. Rousselot to spotlight holistic benefits of collagen peptides at Vitafoods Europe 2024 The company will highlight three new clinical studies that support new benefits concerning its PEPTAN collagen peptide brand
  2. Tereos unveils new Innovation Centre for European customers The novel centre brings newly established laboratories for the food, pharmaceutical and cosmetics industries, as well as upgraded analytical technologies
  3. Arla Foods Ingredients new beverage concept for nutrition-conscious gamers The energy drink contains 15g of protein, taurine, magnesium, zinc, caffeine and vitamins A, B3, B6 and B12
  4. Degradation of vitamins, probiotics and other active ingredients caused by exposure to heat, water and sunlight Vitamins and probiotics (and other active ingredients) can be substantially affected by exposure to heat, water and/or sunlight
  5. The role of traceability in the nutraceutical supply chain The exponential growth of the nutraceutical sector, combined with the unprecedented growth in online marketplaces, makes nutraceuticals highly vulnerable to vast counterfeiting...

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Related Content

Dietary supplements

Most consumers read supplement labels and use products safely, IPSOS survey reveals

New research shows that a large majority of consumers in the European Union use food supplements responsibly – laying to rest the myth that many people do not understand how to take them safely
Dietary supplements

Food Supplements Europe welcomes five new members

Four leading European trade bodies have joined Food Supplements Europe (FSE), reflecting growing recognition of the value of its work on the EU stage
Ingredients

Nutrition industry gives its verdict on new rules for novel foods

Many people working in the nutrition industry feel positive about the EU’s new process for the approval of novel foods, new research by the organisers of Vitafoods Europe shows
Ingredients

The health and welfare benefits of phytosterol supplementation

There is mounting evidence that billions of Euros of healthcare costs associated with cardiovascular disease (CVD) could be avoided through more widespread food supplementation among target populations across the EU
Finance

Supplementation could make huge savings on heart disease costs

€5.3bn could be generated in the EU annually, through daily consumption of phytosterols by adults aged 55+ with severe hypercholesterolemia
Ingredients

Cost of dealing with bone fractures could plunge with wider use of calcium + vitamin D supplements

Greater use of calcium + vitamin D supplements could save nearly €4 billion a year in healthcare costs by avoiding bone fractures caused by osteoporosis, according to a new independent analysis commissioned by Food Supplements Europe
Ingredients

Healthcare cost savings of omega-3 food supplements in the European Union

More widespread regular consumption of omega-3 supplements could save healthcare systems in the EU a total of €12.9bn a year, reports Food Supplements Europe
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