Barrington Nutritionals, distributor of high-quality, science-backed ingredients, has announced their partnership with RedLeaf Biologics in supplying their Sorghum Bioflavonoid Complex.
“At RedLeaf, we’ve worked hard to build not only a totally new crop and agricultural ecosystem, but a fundamentally new and disruptive class of natural ingredients,” said Sean Voigt, President of RedLeaf Biologics. “Barrington brings deep relationships, experience and knowledge of ingredient markets, and we are so excited to be partnering with the team to bring our novel ingredients to brands and consumers across health and wellness, food and beverage, and cosmetics.”
This group of patented polyphenols drives a powerful upregulation of the cellular Antioxidant Response Element (Nrf2/ARE) and the downregulation of NFKB, enables this ingredient to address oxidative stress at a cellular level. Due to this bioactive mechanism, RedLeaf addresses a variety of needs in the sports formula, gut health, cognition and beauty from within sectors.
This ingredient is a highly soluble powder extract with a pleasant herbal flavor and aroma that will appeal to formulators looking across various delivery applications
“We are excited by this partnership with RedLeaf Biologics in supplying their Red Sorghum Bioflavonoid Complex,” said Chris Holland, vice president of sales at Barrington Nutritionals. “By its action on three fundamental and interconnected physiologies — oxidative stress, inflammation and immunity, RedLeaf’s proprietary ingredient shows promise in a range of health, beauty and nutrition applications.”
Scientifically backed by dozens of supporting research studies and upcoming clinical studies, RedLeaf is non-GMO, gluten free, clean label, Kosher, Halal, Vegan, self-affirmed GRAS and comes with an NDI exemption.
“This ingredient is a highly soluble powder extract with a pleasant herbal flavor and aroma that will appeal to formulators looking across various delivery applications,” added Holland.
