Clemens Berger heads Bosch Packaging Technology’s food business unit

Strengthening the company's market position in the food industry

On 1 October 2018, Clemens Berger took over the position as head of Bosch Packaging Technology’s Business Unit Food.

He succeeds Dr Stefan König, who was temporarily responsible for the tasks alongside his role as president of Robert Bosch Packaging Technology GmbH.

“We are delighted to have brought on board an industry expert such as Clemens Berger to further strengthen our market position in the food industry,” König says.

Berger brings with him extensive experience: from October 2015, he was CEO of Medipak Systems GmbH in Hamburg, Germany, whose products include packaging and inspection technologies for the pharmaceutical industry.

Prior to that, he held various management positions at Krones AG in Neutraubling, Germany, a manufacturer of packaging technology for liquid food and beverages. Most recently he was responsible for the Business Line Primary Packaging.

“I am looking forward to working with a dedicated team and am excited about the new tasks that await me. The excellent product portfolio is a great basis for successfully developing the Business Unit further,” explains Berger.

Bosch Packaging Technology’s Business Unit Food has more than 3000 employees worldwide and generates an annual turnover of more than €600 million.

The Business Unit is a leading global supplier of machines, systems and solutions for horizontal and vertical primary and secondary packaging technology, filling and closing machines for liquid food, as well as process technology for confectionery production. The Business Unit Food is headquartered in Beringen, Switzerland.

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