The taste and nutrition company will bring ingredients and give a presentation on opportunities for nutrient fortification for healthy ageing
Kerry is fuelling innovation through taste and nutrition. The company's portfolio of better-for-you solutions solve the challenges of creating products with the benefits consumers seek. At Vitafoods Asia, Kerry will highlight its quality, science-backed functional ingredients and the solutions they provide to create benefit-driven products. These ingredients include:
Kerry will also participate in several health-focused events, including:
Kerry will feature a Korean-inspired roasted rice latte that combines an indulgent taste and wellness benefits. Fortified with ProDiem, the drink offers a complete amino-acid profile, without the chalky flavour often associated with other plant proteins. The addition of the highly-stable probiotic GanedenBC30 brings digestive health benefits to applications such as hot beverages.
Kerry's Nutrition Scientist, Aoife Marie Murphy, PhD, will discuss opportunities for nutrient fortification with functional ingredients and how it may be the key to optimising positive ageing.
Kerry can be found at Booth J20.