Gnosis has released a technical sheet to explain the effectiveness of vitaMK7 in solving problems related to MK7 purity and stability
The inexhaustible debate on MK7 stability is still open and relevant to an ever-growing market where different sources and qualities of menaquinone-7 coexist.
In particular, calcium formulations with their unstable behaviour have brought real difficulties to the vast majority of manufacturers of dietary supplements.
Gnosis has solved MK7 stability problems developing a natural, high pure (>99%) vitamin K2 as MK7, under the brand name of vitaMK7.
Consider the food with the highest content of natural vitamin K2: natto, a highly flavoured soybean product with roots in Japan.
Gnosis started here and developed the vitamin MK7, basing its method on the fermentation of Bacillus subtilis (natto), whose efficacy and safety of the strain have been widely demonstrated.
In addition to its stability, the natto natural-derived vitaMK7 results are consistent, sustainable and free from environmental contaminants, suitable to be used stand alone or in formulations with various calcium salts, without applying coating or micro encapsulation that increase non-natural chemical substances.
If you want to know more and see results of latest clinical tests, do not miss the new technical sheet!