Nexira launches a new prebiotic ingredient

inavea baobab acacia balances gut microflora for enhanced digestive health

Baobab and Acacia

At Vitafoods Virtual Expo 2020, Nexira has exclusively revealed the launch of its new all natural and performing prebiotic that gently and sustainably acts as a friendly microflora regulator to support gut health.

inavea baobab acacia is an all-natural and organic synergistic formulation of Baobab and Acacia, two African treasures.

inavea™ baobab acacia offers proven prebiotic effects at 5g/d which contribute to the balance of microflora for enhanced digestive health and general well-being.

inavea baobab acacia has demonstrated complementarity and significant prebiotic activities with a full spectrum fermentation.

The study showed the promotion of beneficial bacteria, including the Bifidobacterium spp., and specific bacteria families such as Akkermansiaceae and Christensenellaceae.

inavea baobab acacia has also been certified FODMAP Friendly.

This new ingredient takes part in the Nexira’s inavea range, which is committed to sustainability and aims for carbon neutrality.

For more information about Nexira, see this exclusive video interview, where NBR talks to Nexira's Marketing Manager, Julie Impérato, on trends during a pandemic, putting sustainability first and the launch of its new all natural and performing prebiotic.

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