For the first time, researchers achieved successful algal cultivation at a 200 mM formate concentration — the highest level ever reported in microalgae systems.
Experimental optimisation revealed that high inoculation densities significantly enhanced conversion efficiency, yielding 0.6–0.7 g biomass per gram formate under these conditions.
Notably, formate metabolism displayed strict light dependency, with complete growth inhibition in dark fermentation setups, suggesting its conversion requires photogenerated reducing equivalents.
Protein quality assessments following FAO/WHO standards demonstrated that algal biomass from all tested cultivation modes (formate/acetate phototrophy and acetate fermentation) met premium protein criteria, with essential amino acid scores exceeding nutritional requirements.
The work, “High-Efficiency Formate-Driven Cultivation of Chlamydomonas reinhardtii for Sustainable Dietary Protein Production” was published on Systems Microbiology and Biomanufacturing.