Market Reports

How to boost the conversion rate of your e-commerce website in the manufacturing industry

How to boost the conversion rate of your e-commerce website in the manufacturing industry

Fifty three per cent of businesses spend less than 5% of their total marketing budget on boosting their conversion rates, and 35% of businesses have a conversion rate of less than 1%
Blockchain: the future of food traceability?

Blockchain: the future of food traceability?

With food fraud increasingly becoming a problem across the world, in this article, Shan Zhan, global business manager at ABB’s food and beverage business, looks at how blockchain can be used to enhance food traceability
Taking control of sugar plant emissions

Taking control of sugar plant emissions

It’s widely understood that improving the efficiency of equipment and processes will make a business more competitive and reduce operational costs
Unfulfilled promises: an industry need for an ethical label standard

Unfulfilled promises: an industry need for an ethical label standard

The case of vitamin K2: a symptom of a wider challenge
New CryoCap microencapsulation MenaQ7 ensures vitamin K2 stability

New CryoCap microencapsulation MenaQ7 ensures vitamin K2 stability

An effective dietary supplement begins with supplier partners delivering material that is clinically validated to be safe and efficacious.
Masking the taste of protein

Masking the taste of protein

With protein enrichment increasingly moving into more mainstream products, taste has become a crucial concern
A healthy future for plant-based proteins

A healthy future for plant-based proteins

Dr Kevin Robinson recently spoke to Randy Kreienbrink, Vice President of Marketing, BI Nutraceuticals, to discuss the top trends affecting the nutraceutical industry

Trending Articles

  1. Inaugural Fi North America opens alongside SupplySide West 2019 Food Ingredients North America will take place on 17-18 October in Las Vegas
  2. Augmenting digestive health with antioxidant power The antioxidant power of natural astaxanthin may offer a wide range of digestive health benefits. Scientific studies have demonstrated its capacity to reduce gastrointestinal problems and balance the intestinal flora, reports Pernilla Berg, Head of Research and Development at AstaReal
  3. Special food additive that helps prevent weight gain is approved A pioneering food additive that can stop people gaining weight has appeared on the EU’s Novel Food List, indicating its safety for human consumers
  4. The world’s first proper copper MitoSynergy’s Charlie Barker has developed a theory the differentiates between copper for plants and copper for humans. Dr Kevin Robinson caught up with him to find out more at SupplySide West
  5. HMB plus vitamin D3 improves muscle function in older adults without exercise Larry Kolb, President, TSI USA, presents the results of a 12-month, NIH-funded study that demonstrates how hydroxymethylbutyrate (HMB) combined with vitamin D3 can improve muscle function in older adults who do not concurrently exercise

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