Latest in Research & Development

ADM reveals what keeps consumers up at night in new sleep report

The report examines the sleep satisfaction gap, including challenges consumers cite when trying to achieve a good night's sleep and the ingredients, food, beverage and supplement formats they turn to when looking for supportive solutions

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Ethical Naturals to showcase ingredient innovations at SupplySide Global 2025

Company to highlight AlphaWave L-Theanine, GreenGrown glucosamine, Cranberex cranberry extract and Polyphenol-C, alongside new studies and sustainability advances

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New wave of obesity treatments sparks focus on HMB for muscle mass preservation

Three newly published papers highlight HMB’s clinically supported role in protecting muscle during weight loss, positioning it as a key ingredient for next-generation weight management formulations

Healthy growth and immunity drive mothers’ formula choices, Arla survey finds

A global YouGov survey of 6800 women for Arla Foods Ingredients shows parents prioritise health, safety and nutritional quality over price or brand when choosing infant or toddler formula.

More Europeans understand how EU food safety system works, says new survey

The 2025 Eurobarometer reveals rising awareness of food safety regulations, growing familiarity with key issues such as animal diseases and continued trust in scientists and healthcare professionals across Europe

Researchers identify key brain mechanism that regulates appetite and weight

A new study from the University of St Andrews reveals how the protein MRAP2 controls MC4R receptor activity, offering new insights for potential obesity therapies and metabolic disease treatments

Study highlights five key gaps in national dietary guidelines ahead of COP30

A ProVeg–sponsored study finds most national food-based dietary guidelines still prioritise animal-sourced foods whilst overlooking plant-based alternatives

UK’s OCEANIUM cracks the prebiotic code with low-dose seaweed extract proven to boost gut health

A new clinical study shows OCEANIUM’s OCEAN ACTIVES H+ delivers clinically proven gut health benefits at a 95% lower dose than traditional prebiotics, leading to reduced gas and bloating

Ironic Biotech’s protein ingredient shows up to 65 times better iron absorption than other iron products

It outperforms the best existing supplement ingredients by a factor of 10, offering a cost-efficient solution for premium supplement companies and new hope for two billion people suffering from anaemia, especially women

Dried fish: a hidden superfood helping to feed millions in Africa

A new study from the University of Lancaster shows dried fish is an overlooked yet vital nutrient-packed superfood helping to feed millions of people across Africa

Latest posts in Research & Development

On the eve of World Heart Day, new research reveals sleep as a powerful factor in women's heart health

With only one in five middle-aged women having optimal heart health, experts are calling for urgent action to close the gender gap

Pu-erh tea blend shows promise for obesity management by regulating gut and liver health

The study found that a Pu-erh tea–based compound beverage can curb weight gain, improve lipid metabolism, strengthen the intestinal barrier and reshape gut microbiota, offering a natural alternative to conventional anti-obesity treatments

NutriLeads showcases new Benicaros gut and immune health research at SupplySide Global 2025

At SupplySide Global in Las Vegas, visitors can sample Benicaros gummies at booth #6173 and explore the launch of Benicaros F&B, a new format tailored for functional food and beverage applications

CHEMI Nutra unveils “Emotional Anchoring” as the missing middle of wellness

With 83% of US consumers seeking supplements that help them “feel like themselves again,” CHEMI Nutra positions Emotional Anchoring as a new category bridging mindset and nutrition

From beer waste to health boost: NTNU turns spent grain into microcapsules

Researchers at NTNU have found a way to transform brewer’s spent grain into protein-rich microcapsules capable of preserving fish oil, medicines and cosmetic ingredients

Wonderfeel's clinical brief published as its flagship formula earns Wellness From Within award

The two milestones mark encouraging moments in its mission to bring longevity science to everyday wellness

New research finds Pycnogenol reduces cellulite in women

The study's results reveal that daily supplementation with the super-antioxidant made from pine bark extract reduces cellulite severity

New research from Lindus reveals nearly half of consumers reject health products without clear scientific evidence

A new study from Lindus Health shows that 46% of consumers abandon health products lacking transparent data, with long-term safety and side effect information ranking as top priorities in purchase decisions

CBG and CBG-A: exploring the therapeutic potential of cannabis’ “Mother Cannabinoids”

Broughton highlights early research into the non-psychoactive cannabinoids CBG and CBG-A and offers expert guidance on developing safe, science-backed products for the growing cannabis health market

Enifer's fungi protein secures self-affirmed GRAS status

The milestone paves the way to FDA review for the Finnish startup's clean-label, high-fibre mycoprotein

Berberine emerges as a promising treatment for diabetic encephalopathy

In a new study, the natural compound significantly improved cognitive function in type 2 diabetic mice through targeting gut microbiota

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Inside-out beauty: the new nutritional frontier

Inside-out beauty answers the call for holistic wellness. With the nutricosmetics market booming, now is the time to innovate with targeted ingredient strategies that...

CK Nutraceuticals showcases new clinical science and data-driven innovation

Latest launches highlight nutricosmetic, sleep, and women’s health solutions

Peer-reviewed randomised controlled trial demonstrates clinical efficacy of Maxicuma for joint health

A newly published randomised controlled trial published in the European Journal of Integrative Medicine confirms that Maxicuma, Ennature Biopharma’s proprietary curcumin...

New study highlights role of food supplements in addressing EU nutrient gaps

A new paper published in Frontiers in Nutrition finds that many across the European Union are not meeting daily recommended intake levels for essential vitamins and...

STGaia wins ingredient of the year for healthy ageing

The Malaysian company becomes the first in the country to be recognized at the NutraIngredients-Asia Awards

New study from Arla Foods Ingredients finds whey protein can influence blood sugar in gestational diabetes mellitus

The research revealed that consuming Lacprodan ISO.WaterShake whey protein isolate before meals can help control blood sugar in gestational diabetes mellitus (GDM),...

Valensa marks BPH Awareness Week with new HerbTV video on saw palmetto for men’s urinary health

Backed by milestone clinical research, the pharmacopeial-grade extract is shown to improve urinary flow, reduce urgency and support men’s prostate health without side...

Food Matters Live debuts in Rotterdam next week

Unlock the latest ingredient innovations and technology solutions across Europe’s food and nutrition industry

Bio-gen Extracts strengthens global leadership with key industry engagements

The company builds momentum from Bharat Nutraverse to Vitafoods Asia 2025 showcase

Kerry Group becomes the first to isolate important Lactobacillus and Bifidobacterium strains in human breast milk

Supported by six clinical studies and two safety trials, Kerry's LC40 is the first probiotic strain of its kind to be validated for both infant and maternal applications

Ingredients by Nature's Eriomin gains positive result in hyperglycaemia study

The study demonstrated the successful use of the citrus flavonoid blend as a nutritional adjunct to metformin

New research: Quatrefolic's skin photoprotection & regeneration role

Impressive clinical study results

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