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Trending Articles
The perfect pair: how vitamins K2 and D3 combine to support health and well-being
Hydrogen and oxygen, Yin and Yang, Batman and Robin; the world is full of iconic duos that combine to become more than the sum of their parts. One relatively unknown yet...
Grøntvedt omega-11 production capacity expands
The company has expanded its omega-11 manufacturing capabilities by around 50% at its Uthaug site
ADM’s gut health probiotic approved by the Chinese NHC
DE111, ADM’s proprietary spore-forming probiotic, has been certified by the National Health Commission in China
NutriLeads’ Benicaros can uplift gut health, study finds
The precision prebiotic enhances the abundance of beneficial bacteria essential for a stable gut ecosystem
From subscriptions to mushrooms: BCMPA members discuss the latest outsourcing trends in nutraceuticals
From single-serve sachets catering to the busy on-the-go market to specialised subscription models shaping direct-to-consumer interactions, the nutraceutical industry is...
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14–16 May 2024 | Exhibition | Palexpo, Geneva
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James Smith chairs UK Flavour Association in its 101st year
The UK Flavour Association has named James Smith, Managing Director of Kalsec Europe Ltd, as its new chairman
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The UK Flavour Association celebrates 100 years of innovation
The UK Flavour Association (UKFA) marked its centenary with a glittering gala dinner on 21 September as part of London Flavour Day at Church House in London
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