Myrkl’s unique formulation is made of proprietary fermented rice brans which contain carefully selected and cultivated high-performing bacteria (Bacillus coagulans and Bacillus subtilis), B12 vitamin (recognised by the European Food Safety Agency and the US Food Drug Administration to help boost immunity and energy levels), L-Cysteine (recognised to alleviate alcohol hangover symptoms) and Dextrin (a natural thickening agent).
Myrkl is an independently clinically tested product that breaks down alcohol fast before it reaches the liver. It is made with vitamin B12 to help boost the immunity and energy levels of consumers.
Myrkl does what no other products have ever done in human history. Consumers who drank two glasses of wine and took Myrkl before drinking had 50% less alcohol in their blood after 30 minutes than the placebo group, and 70% less after 60 minutes.
Myrkl works by breaking down alcohol fast and is not designed to alleviate the impact of excess alcohol consumption. Consumers should not use Myrkl as an excuse to drink more alcohol, and consumption must always remain within NHS and government guidelines. The purpose of Myrkl is to help everyone wake up feeling their best the next day, and to not compromise who they are.
For maximum effect, consumers should take two Myrkl capsules at least one hour before consuming an alcoholic drink and it will remain effective for up to 12 hours, meaning there is no need to take more than two capsules per day.
All product ingredients are authorised and recognised as safe by the European Food Safety Agency (EFSA) and US Food Drug Administration (FDA). Myrkl is not suitable for people who are pregnant, breastfeeding or under the age of 18.
Myrkl is a 100% natural and vegan product and supports De Faire Medical’s mission to deliver a clinically proven preventative pre drinking solution that works, as well as making the impossible, possible – with science.
