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Roquette Freres
Roquette Freres
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Trending Articles
Hemp hull: the beneficial ingredient bursting with bioactives for gut and liver health
Brightseed explore the science behind the benefits of hemp hull for gut and liver health with a new review article
Nutraceuticals for hair loss: the best ingredients for luscious locks
Functional ingredients such as omega-3s, vitamins and zinc could offer a cost-effective and beneficial solution to this common problem
The power of soluble and insoluble PACs
A holistic approach to women's urinary health with cranberry PACs
Fi Europe Innovation Awards adds four new categories to its honorary lineup
The four new award categories reflect the recent industry trends and growth patterns, keeping attendees aware of the best innovations in F&B industry
Marinova named the ‘best marine biotech’ at the International Life Science Awards
The company was awarded this title owing to its efforts to advance research and innovation in the life sciences sector
Upcoming event
Vitafoods Asia
18-20 September 2024 | Exhibition | Bangkok, Thailand
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Related Content
Food
Roquette at IFT 2024: encouraging ‘plant positivity’ with its protein solutions
The company will exhibit its range of plant protein isolates, as well as its fibre-rich mocktail at IFT FIRST 2024
Ingredients
Roquette debuts fava bean protein isolate NUTRALYS Fava S900M
The fava bean protein isolate can assist food manufacturers in creating sustainable, nutritious and indulgent plant-based products
Manufacturing
Roquette develops Lycagel softgel shell to offer enhanced flexibility
The novel technology offers enhanced flexibility in softgel manufacturing, preventing crosslinking and rapid shelf degradation
Distribution
Roquette Beauté appoints Barentz as preferred US distribution Partner
Roquette Beauté and Barentz International will collaborate to expand cosmetics ingredients distribution in the US
Ingredients
Roquette to exhibit pea starch technology at Vitafoods Europe
The company is holding a joint exhibition with Qualicaps, and will be showcasing its novel expanded pea starch range
Food
Roquette reveals new application opportunities with its pea protein range
Four new pea protein ingredients address challenges commonly encountered when developing foods and beverages with plant protein
Ingredients
Ready, steady, cook: Roquette to spotlight plant powered prototypes at FiE 2023
Join Roquette in Hall 3.1 Stand G120 at Food Ingredients Europe (28-30 November) to discover the company’s latest insights and innovation in the plant-based food market
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