GNT has announced that it will be exhibiting at this year's SupplySide Global trade show, held from October 28-30 in Las Vegas.
The food colour manufacturer said it will showcase two "colourful snack pairings" featuring creatine-infused potato chip seasonings at booth 2937.
The concepts, it added, will demonstrate how its plant-based EXBERRY colours can reinforce flavour cues, create visual contrast and help "differentiate functional products in crowded categories."
The blue cheese-inspired concept pairs a smooth blue dip made with whipped cottage cheese and sharp Vermont cheddar with vibrant red-orange, hot-wing-seasoned potato chips.
The charred allium concept will feature a savoury green dip with charred scallions, caramelised onions, roasted garlic and fresh chives. It will be served with wavy potato chips featuring a purple chive blossom-inspired seasoning.
Marty Gil, Key Account Manager at GNT, said: “We’re seeing growing interest in bringing functional ingredients into familiar foods and snacks rather than just traditional supplement formats."
With these concepts, we wanted to show how far you can push that idea while still creating something that feels fun, flavourful and visually exciting.
